My Stats
| Followers: | 83 |
| Contributor since: | December 2008 |
| Location: | New York City |
About Me
I am a food fanatic. Sardines, raw shrimp, white anchovies are just a few things that make me happy. I love that “ah moment” when you bite into something so delicious you have to pause before you can speak. Hopefully, you know what I mean. As a former Food Network host and producer, I have been given an All Access Pass into the culinary world and count many in the food community my close friends. I applaud their passion and dedication. And, I am willing to admit, I’m a bit chef-obsessed. As a culinary junkie, I follow food stories from around the globe; I am enticed by the wonderful, the weird, the sweet, and the savory. As for my background, I've worked as a producer and/or host with NBC, ABC, CBS, PBS, VH1, A Current Affair, Food Network, BBC-A, Fine Living, Showtime, Direct TV, and now, People.com.
Professional
I'm Known For...
being a VH1 VJ, a A Current Affair reporter and the creator and host of "After Midnight" on Food Network.
My Current Project
People.com
My Greatest Achievement
Learning to be in the moment.
I Truly Respect
The art of discipline
Blocks I've Been Around
The television industry, the music biz and a lot of restaurant kitchens. Also a few prisons and trailer parks... but really, that was just to get the story.
Where I'd Like To Be 10 Years From Now
Content, but still curious
Personal
What I'm Currently Addicted To...
White anchovies
This Is Annoying Me...
Passive-aggressiveness
This Is Making Me Worry...
consumer fear
This Is Bringing Me Joy...
having my own personal wine director in my life.
I'm Running From...
the real world, the actual real world... not the MTV series.
This Is Helping Me Create...
New technology.
